Description
On-Site Training at Your Location
We offer a comprehensive barista training session directly at your café or restaurant, tailored to your team and equipment. The goal: ensure you master your coffee machine, grinder calibration, espresso extraction, milk frothing, and drink preparation.
Training Details
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Duration: 3 hours (can be adjusted as needed).
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Program:
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Setup and maintenance of your machine.
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Grinder calibration and optimal settings.
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Techniques for perfect espresso extraction.
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Milk texturing and basic latte art.
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Tips for consistency and fast service.
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A personalized Q&A session with the trainer at the end.
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Pricing
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50% discount if the coffee machine is purchased from Café Liégeois Canada..
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Travel costs: included within the Greater Montreal area.
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Outside of the Greater Montreal area, additional fees apply based on distance and travel time.
Why Choose This Training?
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Hands-on, personalized training for your café and team.
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Advice tailored to your machine and setup.
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Perfect for launching a new team or improving the skills of your baristas.
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Possibility to train multiple staff members at no extra cost.
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Additional Warranty Policy Information